Ingredients
- 1 Large ripe banana, sliced Thin
- 1/2 c Fresh strawberries sliced Thin
- 1/4 c Skim milk (2%)
- 1 ts Brown sugar
- 1/2 c Banana yogurt
- 1 oz Dark rum
- 1 oz Banana brandy
1/4 ts Orange peel grated
GARNISH
· 3 Slices banana
· 3 Sprigs mint
· 3 Whole strawberries
Preparation
Place bananas & strawberries in a bowl and freeze. Remove after frozen & place in a blender. Add skim milk, yogurt, orange peel, & sugar. blend at medium speed until thick. Add rum & brandy. Pour into a chilled champagne saucer. Arrange strawberries, banana slices, & mint on long toothpicks. Rotate into drink & serve.
